| Course Structure |
Hrs/Wk |
Credit |
| Year 1 Semester 1 |
|
|
| 11247 |
v.4 |
|
Grape and Wine Production 101 |
5.0 |
25.0 |
| 303224 |
v.2 |
|
Horticultural Production Systems 101 |
5.0 |
25.0 |
| 303226 |
v.2 |
|
Horticulture Plant and Soil Resources 101 |
6.0 |
25.0 |
| 303227 |
v.2 |
|
Communications 101 |
2.5 |
12.5 |
| 303309 |
v.1 |
|
Mechanisation 101 |
2.5 |
12.5 |
| |
100.0 |
| Year 1 Semester 2 |
|
|
| 12615 |
v.3 |
|
Viticulture Principles 201 |
5.0 |
25.0 |
| 12617 |
v.2 |
|
Irrigation Science and Soil Technology 102 |
4.0 |
25.0 |
| 303231 |
v.2 |
|
Horticultural Plant and Soil Systems 102 |
5.0 |
25.0 |
| 303299 |
v.2 |
|
Agribusiness Economics and Policy 102 |
5.0 |
25.0 |
| |
100.0 |
| Year 2 Semester 1 |
|
|
| 11402 |
v.4 |
|
Introduction to Wine Marketing and Business 201 |
4.0 |
25.0 |
| 13321 |
v.3 |
|
Viticulture Principles 102 |
4.0 |
25.0 |
| 1731 |
v.7 |
|
Plant Protection 201 |
5.0 |
25.0 |
| 303246 |
v.2 |
|
Agribusiness Accounting and Finance 201 |
4.0 |
25.0 |
| |
100.0 |
| Year 2 Semester 2 |
|
|
| 12620 |
v.3 |
|
Sensory Evaluation 202 |
4.0 |
25.0 |
| 13498 |
v.2 |
|
Vine and Grape Physiology 202 |
4.0 |
25.0 |
| 303251 |
v.2 |
|
Agribusiness Tax and Law 202 |
5.0 |
25.0 |
| 303338 |
v.2 |
|
Agribusiness Finance 202 |
5.0 |
25.0 |
| |
100.0 |
| Year 3 Semester 1 |
|
|
| 13497 |
v.2 |
|
Viticulture Project 301 |
5.0 |
25.0 |
| 303277 |
v.2 |
|
Corporate Business Management 301 |
5.0 |
25.0 |
| 303358 |
v.2 |
|
Agribusiness Analysis 301 |
10.0 |
50.0 |
| |
100.0 |
| Year 3 Semester 2 |
|
|
| 13499 |
v.3 |
|
Viticulture Project 302 |
5.0 |
25.0 |
| 303440 |
v.2 |
|
Agribusiness Planning (Capstone) 302 |
5.0 |
25.0 |
| 306476 |
v.2 |
|
Grape and Wine Technology 302 |
5.0 |
25.0 |
| 4373 |
v.4 |
|
Marketing 392 |
3.0 |
25.0 |
| |
100.0 |
| |
|
|
|
|
|