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303411 (v.1) Grape and Wine Technology 202
Area: | Muresk Institute |
Credits: | 25.0 |
Contact Hours: | 5.0 |
Lecture: | 1 x 5 Hours Weekly |
Syllabus: | Specialised areas of engineering and aspects relevant to winery establishment. Energy sources, equipment selection, instrumentation, layout, planning, structured engineering and waste disposal. |
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Unit Texts: | No prescribed texts. |
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Field of Education: | 50100 Agriculture (Narrow Grouping) | HECS Band (if applicable): | 2 |
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Extent to which this unit or thesis utilises online information: | Not Categorised | Result Type: | Grade/Mark |
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AvailabilityAvailability Information has not been provided by the respective School or Area. Prospective students should contact the School or Area listed above for further information.
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