303411 (v.1) Grape and Wine Technology 202
| Area: | Muresk Institute |
| Credits: | 25.0 |
| Contact Hours: | 5.0 |
| Lecture: | 1 x 5 Hours Weekly |
| Syllabus: | Specialised areas of engineering and aspects relevant to winery establishment. Energy sources, equipment selection, instrumentation, layout, planning, structured engineering and waste disposal. |
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| Unit Texts: | No prescribed texts. |
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Current as of: February 2, 2004
CRICOS provider code 00301J