| Course Structure | 
Hrs/Wk | 
Credit | 
| Year 1 Semester 1 | 
  | 
  | 
|   | 
  | 
  | 
SELECT 4 OPTIONS | 
  | 
100.0 | 
|   | 
100.0 | 
| Year 1 Semester 2 | 
  | 
  | 
|   | 
  | 
  | 
SELECT 4 OPTIONS | 
  | 
100.0 | 
|   | 
100.0 | 
|   | 
 
| Optional Units to Select From in Year 1 Semester 1 | 
Hrs/Wk | 
Credits | 
| 6115 | 
v.9 | 
  | 
Health Services Management 584 | 
3.0 | 
25.0 | 
| 13152 | 
v.2 | 
  | 
Health Research Methods 681 | 
4.0 | 
25.0 | 
| 13154 | 
v.2 | 
  | 
Health Care Systems 681 | 
3.0 | 
25.0 | 
| 13368 | 
v.2 | 
  | 
Health Services Management 585 | 
3.0 | 
25.0 | 
| 13626 | 
v.2 | 
  | 
Health, Stress and the Management Environment 682 | 
3.0 | 
25.0 | 
|   | 
  | 
  | 
  | 
  | 
  | 
|   | 
 
| Optional Units to Select From in Year 1 Semester 2 | 
Hrs/Wk | 
Credits | 
| 4860 | 
v.5 | 
  | 
Health Economics 584 | 
3.0 | 
25.0 | 
| 6103 | 
v.7 | 
  | 
Epidemiology and Biostatistics 582 | 
4.0 | 
25.0 | 
| 11098 | 
v.2 | 
  | 
Health Services Law and Ethics 584 | 
3.0 | 
25.0 | 
| 11099 | 
v.2 | 
  | 
Health Planning and Evaluation 582 | 
3.0 | 
25.0 | 
| 13367 | 
v.2 | 
  | 
Health Services Quality Development 583 | 
3.0 | 
25.0 | 
|   | 
  | 
  | 
  | 
  | 
  | 
|   | 
  | 
  | 
  | 
  | 
  |