Area: |
School of Public Health |
Credits: |
50.0 |
Contact Hours: |
8.0 |
|
** The tuition pattern below provides details of the types of classes and their duration. This is to be used as a guide only. For more precise information please check your unit outline. ** |
|
Tutorial: |
1 x 8 Hours Weekly |
Prerequisite(s): |
303532 (v.3) Advanced Nutrition Topics 480
AND
303533 (v.3) Medicine and Dietetics 481
AND
303534 (v.3) Dietetic Practice Techniques 480
|
|
Syllabus: |
Project work relating to several aspects of nutrition and dietetics, including evaluation of current topics within the literature for both written presentation and oral presentation to peers, dietetic research, and site visits for specialised aspects of dietetic care. Case study presentation. Community project work. |
|
** To ensure that the most up-to-date information about unit references, texts and outcomes appears, they will be provided in your unit outline prior to commencement. ** |
|
Field of Education: |
69900 Other Health (Narrow Grouping) |
HECS Band (if applicable): |
2 |
|
Extent to which this unit or thesis utilises online information: |
Fully Online |
Result Type: |
Grade/Mark |
|
Availability |
Year |
Location |
Period |
Internal |
Area External |
Central External |
2004 |
Bentley Campus |
Semester 2 |
Y |
|
|
Area External |
refers to external course/units run by the School or Department, offered online or through Web CT, or offered by research. |
Central External | refers to external course/units run through the Curtin Bentley-based Distance Education Area |
|