127611 v.2 Graduate Certificate in Taxation
GradCertTax(Curtin)
Introduction
This course provides a foundation knowledge of taxation law and practice.
Course Entry Requirements/Prerequisites
An appropriate degree from a recognised tertiary institution or equivalent. The course is limited to applicants who have studied business and commerce courses either in Australia or overseas and who need to obtain a good understanding of taxation law and practice.
Duration and Availability
This fee-paying course is normally available over two semesters part-time study.
Additional Course Expenses
Students may be expected to purchase a number of textbooks, readers and other vital study materials. In addition, students may also need to contribute some of the cost of consumables, which varies depending on the area of study.
Course Structure |
Hrs/Wk |
Credit |
Year 1 Semester 1 |
|
|
5922 |
v.6 |
|
Taxation (Introduction) 561 |
3.0 |
25.0 |
|
|
|
OR |
|
|
11945 |
v.5 |
|
Taxation 531 |
3.0 |
25.0 |
|
|
|
SELECT 3 OPTIONS |
|
75.0 |
|
100.0 |
|
Optional Units to Select From in Year 1 Semester 1 |
Hrs/Wk |
Credits |
5274 |
v.9 |
|
Taxation (Trusts) 568 |
3.0 |
25.0 |
5751 |
v.7 |
|
Taxation (Advanced) 569 |
3.0 |
25.0 |
5904 |
v.6 |
|
Taxation (Current Topics) 570 |
3.0 |
25.0 |
10964 |
v.4 |
|
Taxation (International) 547 |
3.0 |
25.0 |
12453 |
v.3 |
|
Taxation (Capital Gains) 571 |
3.0 |
25.0 |
306536 |
v.1 |
|
Taxation (GST and Indirect Taxes) 532 |
3.0 |
25.0 |
|
|
|
|
|
|
|
|
|
|
|
|
Availability
Year | Location | Period | All* | Internal | External | 2004 | Bentley Campus | Semester 1 | Y | | | 2004 | Bentley Campus | Semester 2 | Y | | |
The information displayed above refers to study periods and locations where the course is available for first time entry. Students are normally only offered or admitted to a course once.
*The course itself may not be available either solely internally or externally but individual units may be offered in either or both of those modes. Prospective students should contact the Course Coordinator for further information.
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