NUTR6005 (v.1) Dietetic Practice Techniques
| Area: | School of Public Health |
|---|---|
| Credits: | 25.0 |
| Contact Hours: | 4.0 |
| TUITION PATTERNS: | The tuition pattern provides details of the types of classes and their duration. This is to be used as a guide only. Precise information is included in the unit outline. |
| Tutorial: | 1 x 2 Hours Weekly |
| Practical: | 1 x 2 Hours Weekly |
| Equivalent(s): |
314212 (v.2)
Dietetic Practice Techniques 681
or any previous version
|
| Prerequisite(s): |
Admission into
314807 (v.1)
Master of Dietetics
or any previous version
OR Admission into MG-DIETS (v.1) Master of Dietetics or any previous version AND 314796 (v.1) Dietetic and Food Service Management 581 or any previous version OR NUTR5000 (v.1) Dietetic and Food Service Management or any previous version AND 314797 (v.1) Pathophysiology for Dietetics 581 or any previous version OR MEDS5009 (v.1) Pathophysiology for Dietetics or any previous version AND 309099 (v.2) Dietetic Counselling 581 or any previous version OR PSYC5000 (v.1) Dietetic Counselling or any previous version AND 314799 (v.1) Dietetic Research Methods 581 or any previous version OR NUTR5001 (v.1) Dietetic Research Methods or any previous version AND 314800 (v.1) Dietetic Professional Studies 582 or any previous version OR NUTR5002 (v.1) Dietetic Professional Studies or any previous version AND 314801 (v.1) Advanced Public Health Nutrition Practice 582 or any previous version OR NUTR5003 (v.1) Advanced Public Health Nutrition Practice or any previous version AND 13179 (v.3) Research Project 650 or any previous version OR HEAL6028 (v.1) Health Sciences Research Project or any previous version |
| UNIT REFERENCES, TEXTS, OUTCOMES AND ASSESSMENT DETAILS: | The most up-to-date information about unit references, texts and outcomes, will be provided in the unit outline. |
| Syllabus: | Role and training of dietitians: professionalism, ethics, and health care teams. Medical records and documentation of nutrition care. Conducting diet histories. Nutrition counselling and interviewing. Application of counselling theory: stages of change, behaviour modification, cognitive behavioural therapy and motivational interviewing. Group education. |
| Field of Education: | 069901 Nutrition and Dietetics |
| Result Type: | Grade/Mark |
Availability
| Year | Location | Period | Internal | Partially Online Internal | Area External | Central External | Fully Online |
|---|---|---|---|---|---|---|---|
| 2015 | Bentley Campus | Semester 1 | Y |
Area External refers to external course/units run by the School or Department or offered by research.
Central External refers to external and online course/units run through the Curtin Bentley-based Distance Education Area
Partially Online Internal refers to some (a portion of) learning provided by interacting with or downloading pre-packaged material from the Internet but with regular and ongoing participation with a face-to-face component retained. Excludes partially online internal course/units run through the Curtin Bentley-based Distance Education Area which remain Central External
Fully Online refers to the main (larger portion of) mode of learning provided via Internet interaction (including the downloading of pre-packaged material on the Internet). Excludes online course/units run through the Curtin Bentley-based Distance Education Area which remain Central External
Handbook
The Courses Handbook is the repository of Curtin University ("Curtin") course information. While Curtin makes all reasonable endeavours to keep this handbook up to date, information on this website is subject to change from time to time. Curtin reserves the right to change the: course structure and contents, student assessment, tuition fees and to: withdraw any course or its components which it offers, impose limitations on enrolment in any unit or program, and/or vary arrangements for any course without notification via the website.
For course and enrolment information please visit our Future Students website.
