305615 (v.2) Farm Business Planning (Capstone) 302
Note
Tutition Patterns
The tuition pattern below provides details of the types of classes and their duration. This is to be used as a guide only. For more precise information please check your unit outline.
Unit references, texts and outcomes
To ensure that the most up-to-date information about unit references, texts and outcomes appears, they will be provided in your unit outline prior to commencement.
| Area: | Department of Agribusiness and Wine Science |
|---|---|
| Credits: | 25.0 |
| Contact Hours: | 5.0 |
| Lecture: | 1 x 2 Hours Weekly |
| Tutorial: | 1 x 3 Hours Weekly |
| Anti Requisite(s): |
303440 (v.3)
Agribusiness Planning (Capstone) 302
|
| Prerequisite(s): |
303298 (v.4)
Farm Management 102
or any previous version
AND 303325 (v.4) Farm Management 201 or any previous version AND 303330 (v.4) Farm Business Risk and Resource Management 202 or any previous version |
| Syllabus: | Provides exposure to processes of business and marketing planning, enhancing their capacity to engage in professional work. The tangible outcome is a professional quality business plan. Students work individually to prepare an analysis and business plan for a real business that they have recruited. |
| Field of Education: | 080321 Farm Management and Agribusiness |
| SOLT (Online) Definitions*: | Informational *Extent to which this unit or thesis utilises online information |
| Result Type: | Grade/Mark |
Availability
Availability Information has not been provided by the respective School or Area. Prospective students should contact the School or Area listed above for further information.
