Area: |
Muresk Institute | ||||||||||||||||||||||||||||||||
Credits: |
25.0 | ||||||||||||||||||||||||||||||||
Contact Hours: |
5.0 | ||||||||||||||||||||||||||||||||
** The tuition pattern below provides details of the types of classes and their duration. This is to be used as a guide only. For more precise information please check your unit outline. ** | |||||||||||||||||||||||||||||||||
Lecture: |
2 x 2 Hours Weekly | ||||||||||||||||||||||||||||||||
Tutorial: |
1 x 1 Hours Weekly | ||||||||||||||||||||||||||||||||
Prerequisite(s): |
303298 (v.3) Farm Management 102 or any previous version OR 303232 (v.3) Agribusiness Management 102 or any previous version AND 303390 (v.2) Information Literacy 101 or any previous version |
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Syllabus: |
Introduction to managerial accounting and finance as applied to farming, and small agribusiness enterprises. Selected topics include: accounting as an information system, double-entry accounting system, end-of-period adjustments, measuring and reportingfinancial position, measuring and reporting financial performance, cost volume profit analysis, different methods of costing and basic quantitative techniques in finance. | ||||||||||||||||||||||||||||||||
** To ensure that the most up-to-date information about unit references, texts and outcomes appears, they will be provided in your unit outline prior to commencement. ** | |||||||||||||||||||||||||||||||||
Field of Education: | 050100 Agriculture (Narrow Grouping) | ||||||||||||||||||||||||||||||||
Funding Cluster: | 10 - Agriculture | ||||||||||||||||||||||||||||||||
SOLT (Online) Definitions*: | Essential *Extent to which this unit or thesis utilises online information | ||||||||||||||||||||||||||||||||
Result Type: | Grade/Mark | ||||||||||||||||||||||||||||||||
Availability |
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