This stream is studied as part of the Master of Business Administration and is available for students holding an undergraduate degree in an area other than business.
Course Structure |
Hrs/Wk |
Credit |
|||
Majors, Streams or Other Core Components |
|||||
306052 | v.2 | Business Strategy and International Business 660 | 3.0 | 50.0 | |
5266 | v.7 | Industrial Relations (Theory and Practice) 555 | 3.0 | 25.0 | |
OR | |||||
6649 | v.6 | Human Resource Strategies 660 | 3.0 | 25.0 | |
OR | |||||
308217 | v.1 | Risk and Safety Management 660 | 3.0 | 25.0 | |
5906 | v.5 | Strategic Cost Management 660 | 3.0 | 25.0 | |
OR | |||||
10975 | v.5 | Corporate Finance 660 | 3.0 | 25.0 | |
OR | |||||
12828 | v.3 | Business Decisions 550 | 3.0 | 25.0 | |
SELECT 8 OPTIONS | 200.0 | ||||
300.0 | |||||
Optional units (No year level specified) | Hrs/Wk | Credits | |||
5700 | v.6 | Information for Business Decisions 550 | 3.0 | 25.0 | |
5755 | v.6 | Managerial Effectiveness 571 | 3.0 | 25.0 | |
5757 | v.6 | Organisational Change and Development 573 | 3.0 | 25.0 | |
5934 | v.4 | Legal Environment 560 | 3.0 | 25.0 | |
6431 | v.5 | Strategic Information Management 660 | 3.0 | 25.0 | |
6439 | v.5 | Competitive Marketing Strategies 660 | 3.0 | 25.0 | |
11385 | v.3 | Strategic Customer Leadership 610 | 3.0 | 25.0 | |
12025 | v.3 | Business Research Project (Graduate School of Business) 593 | 3.0 | 25.0 | |
13198 | v.3 | Business Process Improvement 620 | 3.0 | 25.0 | |
13242 | v.2 | Business Performance 660 | 3.0 | 25.0 | |
13302 | v.4 | Leading and Facilitating Teams 620 | 3.0 | 25.0 | |
13627 | v.3 | Introduction to Futures and Foresight Studies 501 | 3.0 | 25.0 | |
13628 | v.4 | Scenarios and Strategy 503 | 3.0 | 25.0 | |
301316 | v.2 | Contract and Procurement Optimisation 501 | 3.0 | 25.0 | |
303950 | v.2 | Environmental Management Strategy 660 | 3.0 | 25.0 | |
308217 | v.1 | Risk and Safety Management 660 | 3.0 | 25.0 | |
NB | Students may choose optional units from the alternates listed under the core components. | ||||
Availability Information has not been provided by the respective School or Area. Prospective/current students should contact the School or Area listed above for further information.