| Area: |
School of Public Health |
| Credits: |
25.0 |
| Contact Hours: |
8.0 |
| |
| ** The tuition pattern below provides details of the types of classes and their duration. This is to be used as a guide only. For more precise information please check your unit outline. ** |
| |
| Lecture: |
1 x 2 Hours Weekly |
| Tutorial: |
1 x 1 Hours Weekly |
| Laboratory: |
1 x 5 Hours Weekly |
| Prerequisite(s): |
8063 (v.4) Microbiology 233 or any previous version
AND
304652 (v.2) Food Science Specialisation 201 or any previous version
|
| |
| Syllabus: |
Integration of the relationship of man to animals including relative positions in the food chain. The anatomy, physiology, structure, function and peculiar adaptations of domestic animals, including general and systematic normal and abnormal pathology off the principal animal food sources. Study of by-products and game. The identification of diseases transmissible from animals to humans. The design, construction and maintenance of abattoirs and other food manufacturing premises and the disposal of wastes. Cleansing and sanitising of food premises. Food hygiene education programs for the food industry. Environmental hazards and control procedures relating to the transport of meat. Procedures and controls relating to meat handling and the practice of illegal slaughter and sale of meat. |
| |
| ** To ensure that the most up-to-date information about unit references, texts and outcomes appears, they will be provided in your unit outline prior to commencement. ** |
| |
| Field of Education: | 19905 Food Science and Biotechnology |
| Funding Cluster: | 08 - Engineering, Science, Surveying |
| SOLT (Online) Definitions*: | Informational
*Extent to which this unit or thesis utilises online information |
| Result Type: | Grade/Mark |
Availability |
| Year |
Location |
Period |
Internal |
Partially Online Internal |
Area External |
Central External |
Fully Online |
| 2005 |
Bentley Campus |
Semester 2 |
Y |
|
|
|
|
Area
External |
refers to external course/units run by the School or Department or offered by research. |
Central
External | refers to external and online course/units run through the Curtin Bentley-based Distance Education Area |
Partially
Online
Internal | refers to some (a portion of) learning provided by interacting with or downloading pre-packaged material from the Internet but with regular and ongoing participation with a face-to-face component retained. Excludes partially online internal course/units run through the Curtin Bentley-based Distance Education Area which remain Central External |
Fully
Online | refers to the main (larger portion of) mode of learning provided via Internet interaction (including the downloading of pre-packaged material on the Internet). Excludes online course/units run through the Curtin Bentley-based Distance Education Area which remain Central External |
|
