305340 (v.1) Fruit Production 502

Area:	Muresk Institute
Credits:	25.0
Contact Hours:	5.0

The tuition pattern below provides details of the types of classes and their duration. This is to be used as a guide only. For more precise information please check your unit outline.

Tutorial:	1 x 2 Hours Weekly
Lecture:	1 x 2 Hours Weekly
Seminar:	1 x 1 Hours Monthly
Fieldwork:	1 x 3 Hours Monthly
Equivalent(s):	6766 (v.2) Fruit Production 302

Syllabus:	Explores the broad principles of production and post-harvest handling of tree fruit crops and table grapes. Fruit tree physiology, flowering, fruit set and development. Pollination. Major fruit groups. Orchard establishment and management. Pests and disease control. Nutrition and growth regulators. Irrigation management. Mechanisation and trellis systems. Harvesting and handling.

To ensure that the most up-to-date information about unit references, texts and outcomes appears, they will be provided in your unit outline prior to commencement.

Field of Education:	50100 Agriculture (Narrow Grouping)
Funding Cluster:	10 - Agriculture
SOLT (Online) Definitions*:	Informational *Extent to which this unit or thesis utilises online information
Result Type:	Grade/Mark
Availability
Availability Information has not been provided by the respective School or Area. Prospective students should contact the School or Area listed above for further information.

Availability