This double major is designed to provide the theoretical and technical skills necessary to operate in the management area of the banking and finance industry. The program will provide the sound basis for students seeking employment in banking and finance. The program also enables professional practitioners currently employed in the field to develop their skills.
Course Structure |
Hrs/Wk |
Credit |
Year 1 Semester 2 |
| 10808 |
v.2 |
|
Business Communication 101 |
3.0 |
25.0 |
| 11001 |
v.3 |
|
Economics (Macro) 101 |
3.0 |
25.0 |
| |
50.0 |
Year 2 Semester 1 |
| 10815 |
v.3 |
|
Economic Techniques 102 |
3.0 |
25.0 |
| 10993 |
v.3 |
|
Business Statistics 101 |
3.0 |
25.0 |
| 2644 |
v.8 |
|
Administrative Management 200 |
3.0 |
25.0 |
| 2806 |
v.5 |
|
Finance (Introductory) 201 |
3.0 |
25.0 |
| |
100.0 |
Year 2 Semester 2 |
| 10852 |
v.3 |
|
Organisational Behaviour 200 |
3.0 |
25.0 |
| 2807 |
v.5 |
|
Finance (Managerial) 212 |
3.0 |
25.0 |
| 4436 |
v.4 |
|
Human Resource Management (Introduction) 200 |
3.0 |
25.0 |
| 8931 |
v.5 |
|
Economics (Markets) 203 |
3.0 |
25.0 |
| |
100.0 |
Year 3 Semester 1 |
| 12953 |
v.2 |
|
Entrepreneurship 300 |
3.0 |
25.0 |
| 9792 |
v.7 |
|
Economics (Growth and Fluctuations) 202 |
3.0 |
25.0 |
| |
SELECT 2 OPTIONS |
|
50.0 |
| |
100.0 |
Year 3 Semester 2 |
| 11038 |
v.4 |
|
Finance (Corporate) 307 |
3.0 |
25.0 |
| 12034 |
v.5 |
# |
Business Project 301 |
3.0 |
25.0 |
| 3522 |
v.7 |
|
Strategic Management 313 |
4.0 |
25.0 |
| 9986 |
v.3 |
|
Asian Management 301 |
3.0 |
25.0 |
| |
100.0 |
| |
| Optional Units (No Year Level Specified) |
Hrs/Wk |
Credits |
| 300956 |
v.3 |
|
Finance (Analysis) 206 |
3.0 |
25.0 |
| |
| |
| Optional Units to Select From in Year 3 |
Hrs/Wk |
Credits |
| 9753 |
v.6 |
|
Finance (Portfolio Management) 301 |
3.0 |
25.0 |
| 10835 |
v.2 |
|
International Management 375 |
3.0 |
25.0 |
| 11039 |
v.4 |
|
International Trade and Banking 305 |
3.0 |
25.0 |
| 12598 |
v.3 |
|
Tourism Management (Principles and Practices) 102 |
3.0 |
25.0 |
| |
| # |
In 2005 only this unit may be substituted with an optional unit. |
| |
