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305348 (v.1) Crustacean Aquaculture 501


 

Area:Muresk Institute of Agriculture
Contact Hours:5.0
Credits:25.0
Lecture:1 x 2 Hours Weekly
Tutorial:1 x 1 Hours Weekly
Practical:1 x 2 Hours Weekly
Culture technology of commercials, important crustaceans including freshwater crayfish, marine shrimps, rock lobsters, freshwater prawns and crabs. Hatchery technology and juvenile production of prawns and lobsters. Grow-out technology of commercially important crustacean. Production cycles and management practices. Nutrition and feeding. Post-harvest handling and marketing.

 

 
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