9441 (v.7) Professional Practice (Community) 383
| Area: | School of Public Health |
| Contact Hours: | 7.0 |
| Credits: | 25.0 |
| Lecture: | 1 x 2 Hours Weekly |
| Practical: | 1 x 5 Hours Weekly |
| Prerequisite(s): | 304656 (v.1) Food Science Specialisation 202
AND
304657 (v.1) Public Health Law 284
|
| Extension of Professional Practice (Community) 284 by field studies and tuition with selected practising Environmental Health Officers in government authorities and industry, including placement to a rural location. Specific topics include town planning and development control, building inspections and processing building plans, Local Authority Council meetings, Aboriginal health, asbestos management, food legislation. |
Current as of: October 30, 2003 13:11:55
CRICOS provider code 00301J
