8804 (v.8) Biochemistry 231
| Area: | School of Biomedical Science |
| Contact Hours: | 5.0 |
| Credits: | 25.0 |
| Lecture: | 2 x 1 Hours Weekly |
| Tutorial: | 1 x 0.5 Hours Weekly |
| Practical: | 1 x 2.5 Hours Weekly |
| Prerequisite(s): | 7077 (v.5) Chemistry 124 or any previous version
OR
7231 (v.5) Chemistry 118 or any previous version
|
| Properties and structure of amino acids, pH, pK and Buffers, conformation and dynamics of proteins, protein purification and chromatographic techniques, myoglobin, hemoglobin, connective tissue proteins, enzymes, mechanisms of catalysis, computers and the molecular modelling of proteins, enzyme kinetics and measurement, enzyme inhibition, mechanisms of enzyme action, an overview of protein separation techniques. Overview, concepts and designs of metabolism, carbohydrates, glycogen, glycolysis, citric acid cycle, oxidative phosphorylation, electron transport, and fat metabolism. |
| Year | Location | Period | Internal | Area External | Central External | | 2003 | Bentley Campus | Semester 1 | Y | | | |
Current as of: October 30, 2003 13:11:55
CRICOS provider code 00301J
