305352 (v.1) Finfish Aquaculture 502
Area: | Muresk Institute |
Contact Hours: | 5.0 |
Credits: | 25.0 |
Lecture: | 2 x 2 Hours Weekly |
Tutorial: | 1 x 1 Hours Weekly |
Culture technology of commercially important marine and freshwater finfish including salmonids, native Australian freshwater fish, carps, tilapia and barramundi and local fish species (for example. snapper, black bream). Grow-out technology. Production cycles and management practices. Hypophysation techniques. Prevention, diagnosis and treatment of common finfish diseases. Post harvest handling and marketing. |
Year | Location | Period | Internal | Area External | Central External | 2003 | Bentley Campus | Semester 2 | Y | | | |
Current as of: October 30, 2003 13:11:55
CRICOS provider code 00301J