Area: |
School of Public Health | ||||||||||||||||||||||||
Credits: |
25.0 | ||||||||||||||||||||||||
Contact Hours: |
4.0 | ||||||||||||||||||||||||
** The tuition pattern below provides details of the types of classes and their duration. This is to be used as a guide only. For more precise information please check your unit outline. ** | |||||||||||||||||||||||||
Individual Study: |
1 x 4 Hours Weekly | ||||||||||||||||||||||||
Practical: |
1 x 4 Days Once-only | ||||||||||||||||||||||||
Co Requisite(s): |
11517 (v.4) Ergonomics 594 or any previous version AND 11519 (v.4) Occupational Hygiene and Chemical Safety 596 or any previous version |
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Syllabus: |
This unit demonstrates principles of occupational hygiene and ergonomic hazard identification, and assessment through the application of practical techniques of workplace measurement. Topics include: the exposure evaluation techniques, for example - occupational hygiene hazards (hazardous substances, noise, vibration, illumination, thermal stress and ventilation); ergonomic stressors, for example - physical ergonomics (anthropometrics, workstation design, muscle physiology, respiratory function) and cognitive ergonomics (information processing, mental workload, circadian variation and organisational stressors). | ||||||||||||||||||||||||
** To ensure that the most up-to-date information about unit references, texts and outcomes appears, they will be provided in your unit outline prior to commencement. ** | |||||||||||||||||||||||||
Field of Education: | 061301 Occupational Health and Safety | ||||||||||||||||||||||||
Funding Cluster: | 06 - Computing, Built Environment, Health | ||||||||||||||||||||||||
SOLT (Online) Definitions*: | Not Categorised *Extent to which this unit or thesis utilises online information | ||||||||||||||||||||||||
Result Type: | Grade/Mark | ||||||||||||||||||||||||
Availability |
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