This stream contains a mix of theoretical and creative practice units developing creative skills and critical understanding for corporate documentary, advertising and similar productions.
Course Structure | Hrs/Wk | Credit | |||
---|---|---|---|---|---|
Year 1 Semester 1 | |||||
12194 | v.7 | Engaging Media 104 | 3.0 | 25.0 | |
1531 | v.9 | Screen Arts 111 | 4.0 | 25.0 | |
50.0 | |||||
Year 1 Semester 2 | |||||
1532 | v.9 | Screen Practice 111 | 5.0 | 25.0 | |
311923 | v.1 | Making Meanings 103 | 3.0 | 25.0 | |
50.0 | |||||
Year 2 Semester 1 | |||||
2589 | v.10 | Documentary Production 324 | 4.0 | 25.0 | |
OR | |||||
2588 | v.10 | Screen Practice- Studio 221 | 4.0 | 25.0 | |
301070 | v.4 | Media Studies 216 - Asian Media in Transition | 2.0 | 25.0 | |
50.0 | |||||
Year 2 Semester 2 | |||||
12883 | v.6 | Consumers, Audiences, Publics and Users 212 | 2.0 | 25.0 | |
301036 | v.4 | Broadcast Production 324 | 4.0 | 25.0 | |
OR | |||||
10486 | v.7 | Drama Production 323 | 4.0 | 25.0 | |
50.0 | |||||
Year 3 Semester 1 | |||||
301516 | v.5 | Web Communications 101 | 3.0 | 25.0 | |
303708 | v.3 | Screenwriting - Introduction 241 | 3.0 | 25.0 | |
50.0 | |||||
Year 3 Semester 2 | |||||
303714 | v.3 | Film and Television 243 - Screenwriting - Corporate Documentary | 2.0 | 25.0 | |
306026 | v.2 | Internet Commerce and Consumers 205 | 3.0 | 25.0 | |
OR | |||||
301584 | v.2 | Internet Design Introduction 291 | 3.0 | 25.0 | |
50.0 | |||||
Year 4 Semester 1 | |||||
301037 | v.4 | Film and Television 334 - Production - Corporate Documentary | 4.0 | 25.0 | |
306486 | v.1 | Internet Design 292 | 3.0 | 25.0 | |
OR | |||||
301583 | v.4 | Motion Graphics Introduction 292 | 3.0 | 25.0 | |
50.0 | |||||
Year 4 Semester 2 | |||||
303713 | v.3 | Interactive Screen Design 222 | 3.0 | 25.0 | |
OR | |||||
11484 | v.7 | Film and Television 233 - Advertising and Music Videos | 4.0 | 25.0 | |
3556 | v.11 | Special Topics in Screen Studies 312 | 3.0 | 25.0 | |
OR | |||||
301040 | v.4 | Film and Television 337 - Film/Television Practicum | 3.0 | 25.0 | |
50.0 |