305543 (v.1) Sustainable Production and Consumption 301

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Area:	Department of Environmental Biology
Contact Hours:	5.0
Credits:	25.0
Lecture:	1 x 2 Hours Weekly
Tutorial:	1 x 3 Hours Weekly
The central theme of the course is the relation between production and consumption systems and patterns on one hand and the sustainable use of natural resources and protection of the environment on the other hand. The course themes is addressed from a practical angle by studying both established and emerging concepts, methodologies and tools that contribute to the transition towards more sustainable production and consumption systems and patterns.