306704 (v.2) Nutrition and Food Science Project 382
| Area: | School of Public Health |
| Contact Hours: | 4.0 |
| Credits: | 25.0 |
| Tutorial: | 2 x 4 Hours Weekly |
| Prerequisite(s): | 9319 (v.9) Principles of Research 381
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| Practical research experience. Group work. Design and implement research. Collection and analysis of data. Developing measurement tools and techniques. Data reduction and statistical issues. Preparation of a journal paper and oral presentation of research findings. |
| Year | Location | Period | Internal | Area External | Central External | | 2003 | Bentley Campus | Semester 2 | Y | | | |
Current as of: August 29, 2003 15:52:10
CRICOS provider code 00301J