303534 (v.3) Dietetic Practice Techniques 480

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Area:	School of Public Health
Contact Hours:	5.0
Credits:	25.0
Lecture:	1 x 2 Hours Weekly
Practical:	1 x 2 Hours Weekly
Co Requisite(s):	303532 (v.3) Advanced Nutrition Topics 480 AND 303533 (v.3) Medicine and Dietetics 481 AND 307600 (v.1) Dietetic Project 481
Role and training of dietitians, professionalism and ethics. Conducting diet histories. Communication skills - nutrition counselling and interviewing, oral presentations, documentation of nutritional care and report writing. Organisation and management skills - problem solving and decision making, planning, managing resources and time management. Quality assurance. Fundamentals of private practice.
Year Location Period Internal Area External Central External 2003 Bentley Campus Semester 1 Y