13480 (v.2) Management Accounting for Wine Business 514
| Area: | Muresk Institute |
| Contact Hours: | 5.0 |
| Credits: | 25.0 |
| Lecture: | 1 x 5 Hours Weekly |
| Financial influences on a wine producer. Financial and management accounting. Costing methods for packaged products and the total enterprise, ABC, targets, budgeting, forecasting performance measurement including ISOs, pricing models including transfer pricing and profit analysis. |
| Year | Location | Period | Internal | Area External | Central External | | 2003 | Bentley Campus | Semester 1 | | Y | | | 2003 | Bentley Campus | Semester 2 | | Y | | |
Current as of: August 29, 2003 15:52:10
CRICOS provider code 00301J
