| Area: | Department of Agribusiness and Wine Science |
|---|---|
| Credits: | 25.0 |
| Contact Hours: | 5.0 |
| ** The tuition pattern below provides details of the types of classes and their duration. This is to be used as a guide only. For more precise information please check your unit outline. ** | |
| Laboratory: | 1 x 2 Hours Weekly |
| Seminar: | 1 x 3 Hours Weekly |
| Prerequisite(s): |
309734 (v.3)
Principles of Plant and Animal Production 101
or any previous version
|
| Syllabus: | In this unit the principles of equine exercise physiology are described. The topics covered include the biochemical and physiological basics of equine exercise; training and the fuels for exercise; exercise and training responses including stress and fatigue; and various applications of exercise physiology including exercise testing, training techniques and training for specific disciplines. |
| ** To ensure that the most up-to-date information about unit references, texts and outcomes appears, they will be provided in your unit outline prior to commencement. ** | |
| Field of Education: | 050105 Animal Husbandry |
| SOLT (Online) Definitions*: | Informational *Extent to which this unit or thesis utilises online information |
| Result Type: | Grade/Mark |
Availability Information has not been provided by the respective School or Area. Prospective students should contact the School or Area listed above for further information.