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Curtin University
Courses Handbook 2014

This handbook contains information for courses and units at Curtin in 2014.
Information for the previous year's courses and units is available at Courses Handbook 2013.

5596 (v.7) Nutrition for Developing Countries 591

Area: School of Public Health
Credits: 25.0
Contact Hours: 4.0
TUITION PATTERNS: The tuition pattern provides details of the types of classes and their duration. This is to be used as a guide only. Precise information is included in the unit outline.
Lecture: 1 x 1 Hours Weekly
Seminar: 1 x 3 Hours Weekly
UNIT REFERENCES, TEXTS, OUTCOMES AND ASSESSMENT DETAILS: The most up-to-date information about unit references, texts and outcomes, will be provided in the unit outline.
Syllabus: The diagnosis, epidemiology and ecology of nutrition problems, including protein-energy malnutrition and nutritional anaemia. The epidemiology of iron, folic acid, vitamin A and iodine deficiency. The planning and management of nutrition surveys. The development of nutrition policy, including nutrition plans, dietary guidelines and recommended nutrient intakes. Newly emerging chronic diseases. Child growth and development, and anthropometry. The nutrition system and nutrition interventions. Aid and development policies. Global climate change and nutrition.
Field of Education: 069901 Nutrition and Dietetics
Result Type: Grade/Mark


Availability

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