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13480 (v.2) Management Accounting for Wine Business 514
Area: | Muresk Institute |
Contact Hours: | 5.0 |
Credits: | 25.0 |
Individual Study: | 1 x 5 Hours Weekly |
| Financial influences on a wine producer. Financial and management accounting. Costing methods for packaged products and the total enterprise, ABC, targets, budgeting, forecasting performance measurement including ISOs, pricing models including transfer pricing and profit analysis. |
Availability
| Year | Location | Period | Internal | Area External | Central External | | 2004 | Bentley Campus | Semester 1 | | Y | | | 2004 | Bentley Campus | Semester 2 | | Y | |
Area
External | refers to external course/units run by the School or Department, offered online or through Web CT, or offered by research. |
Central
External | refers to external course/units run through the Curtin Bentley-based Distance Education Area |
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