Courses Handbook 2006 - [Archived]

309578 v.1 Food Science and Technology Major


Introduction

This major focuses on issues related to food science and technology.

Course Structure

Hrs/Wk

Credit

Year 1 Semester 1

309583 v.1   Health Sciences Honours Dissertation 498 1.0 75.0
309585 v.1   Epidemiology and Biostatistics 481 4.0 25.0
  100.0

Year 2 Semester 2

309582 v.1   Epidemiology and Biostatistics 482 4.0 25.0
309584 v.1   Health Science Honours Dissertation 499 1.0 75.0
  100.0
 
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