9321 (v.7) Public Health Nutrition 382


Area:

School of Public Health

Credits:

25.0

Contact Hours:

5.0
 
** The tuition pattern below provides details of the types of classes and their duration. This is to be used as a guide only. For more precise information please check your unit outline. **
 

Lecture:

1 x 3 Hours Weekly

Tutorial:

1 x 2 Hours Weekly

Prerequisite(s):

9318 (v.7) Nutritional Status 381 or any previous version
 

Syllabus:

Definitions and job descriptions in public health nutrition. The Australian health care system. Current organisation of nutrition services at a Commonwealth level. Role of public health nutrition. The national public health partnership. Food and nutrition systems. Food and nutrition policy. Implementing the Dietary guidelines for Australians. Nutrition education through the lifecycle and implications for research and policy development. The 'systems' approach to planning community nutrition projects. Assessment of needs, identification of priorities, project planning, implementation strategies and techniques, evaluation of projects.
 
** To ensure that the most up-to-date information about unit references, texts and outcomes appears, they will be provided in your unit outline prior to commencement. **
 

Field of Education:

61300 Public Health (Narrow Grouping)

HECS Band (if applicable):

2

Extent to which this unit or thesis
utilises online information:

Informational

Result Type:

Grade/Mark

Availability

Year Location Period Internal Area External Central External
2004 Bentley Campus Semester 2 Y    
Area
External
refers to external course/units run by the School or Department, offered online or through Web CT, or offered by research.
Central
External
refers to external course/units run through the Curtin Bentley-based Distance Education Area