| Area: | Muresk Institute |
| Credits: | 25.0 |
| Contact Hours: | 5.0 |
| Individual Study: | 1 x 5 Hours Weekly |
| Syllabus: | An over view of the factors affecting the development and growth of the wine industry in Australia. A history of events which have fashioned the industry to the present and their likely impact on the future of the industry. Public policy, currency factors and trading and demand/supply characteristics and finance. |
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| Unit Outcomes: | On successful completion of this unit, students will have- Described the factors affecting the development and growth of the wine industry in Australia. Outlined the historical events which have influenced the industry. Described the public policy and currency factors which affect wine businesses. Explained trading and demand/supply characteristics which affect wine businesses and finance. |
| Text and references listed above are for your information only and current as of September 30, 2003. Please check with the unit coordinator for up-to-date information. |
| Unit References: | Australian Agribusiness Review. Australian and New Zealand Wine Industry Journal Agribusiness. International Food and Agribusiness Management Review. Journal of International Food and Agribusiness Marketing. The Australian and New Zealand Grapegrower andWinemaker. |
| Unit Texts: | No prescribed texts. |
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| Unit Assessment Breakdown: | Continuous Assessment 50%, Examination 50%. This is a grade/mark assessment. |
| Year | Location | Period | Internal | Area External | Central External | | 2004 | Bentley Campus | Semester 1 | | Y | | | 2004 | Bentley Campus | Semester 2 | | Y | | |
