AGRI2008 (v.1) Production for Quality in Broadacre Systems
| Area: | Department of Environment and Agriculture |
|---|---|
| Credits: | 25.0 |
| Contact Hours: | 5.0 |
| TUITION PATTERNS: | The tuition pattern provides details of the types of classes and their duration. This is to be used as a guide only. Precise information is included in the unit outline. |
| Lecture: | 1 x 3 Hours Weekly |
| Practical: | 1 x 2 Hours Weekly |
| Equivalent(s): |
313572 (v.1)
Production for Quality in Broadacre Systems 200
or any previous version
|
| Prerequisite(s): |
7230 (v.6)
Chemistry 181
or any previous version
OR 314451 (v.1) Introduction to Chemistry 180 or any previous version OR CHEM1003 (v.1) Introduction to Chemistry or any previous version AND 303340 (v.6) Animal Production 201 or any previous version OR AGRI2001 (v.1) Animal Production or any previous version AND 303365 (v.8) Broadacre Crop and Pasture Science 202 or any previous version OR AGRI2003 (v.1) Broadacre Crop and Pasture Science or any previous version |
| UNIT REFERENCES, TEXTS, OUTCOMES AND ASSESSMENT DETAILS: | The most up-to-date information about unit references, texts and outcomes, will be provided in the unit outline. |
| Syllabus: | This unit will explore the challenges of creating agricultural products suitable for food and animal feed. Many agricultural products for food use (e.g. grains) are segregated into classes, each of which has a particular quality, end use, target market and production system. We will study production systems for food of plant and animal origin i.e. cereals, grain legumes, oil seeds, fruit and vegetables, dairy and meat, as well as production systems for animal feed (pastures). Production of agricultural produce will be related to Environmental Management Systems, Quality Management Systems and potential food safety and trade barriers to international markets. |
| Field of Education: | 050100 Agriculture (Narrow Grouping) |
| Result Type: | Grade/Mark |
Availability
| Year | Location | Period | Internal | Partially Online Internal | Area External | Central External | Fully Online |
|---|---|---|---|---|---|---|---|
| 2015 | Bentley Campus | Semester 2 | Y |
Area External refers to external course/units run by the School or Department or offered by research.
Central External refers to external and online course/units run through the Curtin Bentley-based Distance Education Area
Partially Online Internal refers to some (a portion of) learning provided by interacting with or downloading pre-packaged material from the Internet but with regular and ongoing participation with a face-to-face component retained. Excludes partially online internal course/units run through the Curtin Bentley-based Distance Education Area which remain Central External
Fully Online refers to the main (larger portion of) mode of learning provided via Internet interaction (including the downloading of pre-packaged material on the Internet). Excludes online course/units run through the Curtin Bentley-based Distance Education Area which remain Central External
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